TO LET RESTAURANT – HOW TO FIND AND RENT THE PERFECT SPACE FOR YOUR FOOD BUSINESS

To Let Restaurant – How to Find and Rent the Perfect Space for Your Food Business

To Let Restaurant – How to Find and Rent the Perfect Space for Your Food Business

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Introduction:

Dreaming of opening your own café, biryani house, pizza corner, or fine dining restaurant? The first step is finding a suitable “to let restaurant” space that matches your vision, location needs, and budget. Renting a restaurant is more than just finding a building—it’s about choosing a location where your business can thrive. In this guide, we explore everything you need to know about renting a restaurant space.

What Does “To Let Restaurant” Mean?

"To Let Restaurant" simply means that a restaurant space is available for rent. It may be:

A fully furnished running restaurant (ready-to-operate)

A vacant commercial space approved for food use

A closed restaurant being offered for lease

Why Rent a Restaurant Instead of Buying?

Lower Initial Investment
Faster Startup Time
More Location Flexibility
Easier Exit Strategy if the business needs to move or shut down
Good for Testing New Concepts like cloud kitchens or pop-up eateries

Types of Restaurant Spaces to Let

Type Features Ideal For
Running Restaurant Fully equipped kitchen + furniture Entrepreneurs wanting fast setup
Bare Commercial Space Empty shell space; needs setup Startups with custom design plans
Takeaway Shop Small counter-focused space Fast food and delivery-based services
Café Space Compact with sitting area Coffee shops, bakeries
Rooftop / Garden Space Open-air dining possibility Lounge, BBQ, or themed dining

What to Look for in a Restaurant to Let

Location:
High foot traffic areas, near offices, schools, markets, or highways.

Kitchen Setup:
Gas line, water, exhaust, chimney, tile work, drainage system.

Front Design:
Visible signage area, large glass doors, attractive entry.

Storage & Back Office:
Space for ingredients, freezer, dry stock, billing system.

Seating Area:
Indoor/outdoor tables, lighting, washrooms for customers.

Legal Documents:
Trade license, fire safety clearance, food license permissions.

Estimated Monthly Rent for Restaurant Spaces (2025)

City Type Rent Range (Local Currency / Month)
Small Towns ৳10,000 – ৳25,000
Mid-size Cities ৳25,000 – ৳60,000
Dhaka / Major Metro ৳50,000 – ৳2,00,000+
Rooftop or Premium ৳70,000 – ৳3,00,000+

Note: Rents vary based on size, location, setup, and whether equipment is included.

Where to Find Restaurants To Let

  1. Online Portals:

    Bproperty.com

    Bikroy.com

    ToLetBD.com

    Facebook groups (e.g., Restaurant Rent BD, Commercial Space to Let)

  2. Real Estate Agents:
    Especially those who focus on commercial property.

  3. Food Supplier Networks:
    Sometimes distributors or suppliers know which restaurants are closing.

  4. Driving Around:
    Walk or drive through food zones—look for “TO LET RESTAURANT” signs.

Checklist Before Renting a Restaurant

 Is the space approved for food business?

 Is there 24/7 water, gas, electricity, and drainage?

 What is included—furniture, kitchen equipment, licenses?

 Are you allowed to renovate or rebrand the interior?

 Read the lease agreement—check rent increase terms, deposit, and notice period.

 Does the location support your target customers (youth, families, workers)?

Who Should Rent a Restaurant?

Chefs starting their own brand

Entrepreneurs with food delivery models

Franchise owners expanding into new areas

Home cooks going pro

Café or bakery owners looking to upgrade

Conclusion:

Renting a to let restaurant is a great way to start your food business without huge upfront costs. The key is finding a place that suits your concept, budget, and location strategy. Always inspect the space, confirm licenses, and negotiate clearly with the landlord. With a smart plan and a great location, your dream restaurant can soon be a reality.

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